He Rubs A Potato All Over His Grill. When I Found Out Why …I Can’t Wait To Try This!

This is by far my favorite grilling tip, just in time for Fourth of July. You already have everything you need and it’s proved to work.

Making your grill non-stick is so easy, all you’ll have to think about is making those burgers just right.  Most people tend to use olive oil but it can be flammable and clean-up is a mess, so this guy uses a simple potato, cut in half. All you have to do is rub it back and forth and the heat extracts the starch and makes a non-stick surface. This is especially handy for grilling fish that are notoriously prone to sticking.

So fire up the grill and enjoy your culinary creations.

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